Model: Vegan Cottage Pie (serves 2) (v, vg)
carrots, onion, and celery cooked slowly with red wine and tomato. Topped with mashed
potato. (Serves 2)Ingredients:
tomato, potato, lentils, red wine, olive oil, margarine (vegetable oil, water, salt, plant based emulsifier
(sunflower lecithin), vinegar, natural flavou..