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pieces of chicken breast, spicy chorizo and green peppers, cooked with sherry
vinegar and tomato. (Serves 2)
Ingredients: chicken, tomato, onion, chorizo (pork, paprika, salt, maize dextrose, maize dextrin, garlic, paprika oil, stabiliser pentasodium triphosphate, antioxidant sodium erythorbate, preservative sodium nitrite) , green peppers, white wine, sherry vinegar, garlic, chicken stock (salt, potato starch, vegetable fat, yeast extract, sugar, chicken spices (turmeric, pepper, celery seeds), flavourings, onion powder, maltodextrin, lemon juice, parsley) , fennel seeds, parsley.
Cooking instructions: de-frost; pre-heat oven to 180c (Fan). Pierce film and cook for 30 minutes, or until heated through.